Traditional course meal ”Kaiseki” at Japanese sake brewery restaurant ”Sakabayashi”
A wooden sake brewery stands silently in a setting inspired by the wooded hills of Rokko, known as the hometown of sake rice. At Kura no Ryotei Sakabayashi, you can enjoy locally sourced seasonal dishes, homemade tofu, and soba. The serene space offers an exclusive taste of unpasteurized sake brewed onsite, ensuring an experience that is truly sublime.
Photos
"Sakabayashi" front
"Fukuju" sake and Japanese traditional cuisine
Information
- Minimum Number of Passengers
- 1 person
- Maximum Capacity
- 10 participants
- Meeting and Exchange Areas
-
Kabushiki Kaisha Kobe Shushinkan Kura no Ryokan Sakabayashi
1-8-17 Mikage Tsukamachi, Higashinada-ku, Kobe-shi - Open Period
- Closed on certain days
- Closed Period
- Closed on Wednesdays
- Required Time
- 90 minutes
- Provision of Meals
- Meals are provided
- Open to meal requests
- Available
- Universal accessibility
- Available
- Parking
- Free parking available (first-come, first-served)
- Rated websites
- https://www.shushinkan.co.jp/sakabayashi/
This basic information is current at the time of publication and is subject to change.
Please check the official website for the latest information.
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