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There are numerous traditional inns in the old town of Echizen. One of the typical dishes they serve is an indulgent sashimi selection arranged on a boat-shaped platter. Professional fishmongers and cooks from the fishing town of Echizen will teach you how to prepare fish and present it as a ryokan-style sashimi platter. Take on the challenge to create your own Instagram-worthy sashimi platter, then enjoy eating it while it's still fresh, paired with local rice produced in Fukui prefecture.
This basic information is current at the time of publication and is subject to change.
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