Pairing Dinner with Fushimi’s sake at ERUTAN
A sake pairing dinner featuring a collaboration of Western dishes and Japanese sake by Italian restaurant ERUTAN. Since its opening in 2019, ERUTAN has been offering cuisine with a sustainable perspective, focusing on local production and consumption, as well as addressing food loss issues. This special pairing dinner combines a nutritionally rich and healthy Italian dinner course featuring locally sourced vegetables with sake from eight sake breweries in Fushimi. Enjoy a dinner combining Italian food and Fushimi's sake, accompanied by explanations from the staff about Fushimi's sake, its history, and the flavors of each pairing.
Photos
Image of the interior
Image of the food
Information
- Minimum Number of Passengers
- 4 people
- Maximum Capacity
- 20 people
- Participation Restrictions
- Customers must be at least 20 years old, as alcohol will be served.
- Meeting and Exchange Areas
-
ERUTAN, GOOD NATURE STATION 1F
318-6 Inari-cho, Shimogyo Ward, Kyoto City, Kyoto Prefecture 600-8022 - Open Period
- Year-round
- Closed Period
- Weekends and holidays, January 1-3, December 23-31
- Tour Schedule
- Meet up > Pairing dinner > Program ends
- Required Time
- Roughly 120 minutes
- Provision of Meals
- Meals are provided
- Open to meal requests
- Halal options unavailable
- Universal accessibility
- Supported
- Parking
- Parking available (private vehicles, fee required)
- Related websites
- https://goodnaturestation.com/restaurant/erutan/
This basic information is current at the time of publication and is subject to change.
Please check the official website for the latest information.
Map
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