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Although we eat a wide variety of shrimp types, people in Japan say that the spiny lobster or Ise shrimp looks the best, but the kuruma prawn tastes the best. And in line with that, the kuruma prawn is one of the most popular ingredients in dishes among Japanese people. Why not join us to experience catching kuruma prawns, as well as to feast on a few? For the experience, guests board small boats and haul in pre-set nets. Live kuruma prawns have the best colorations, scents, and texture. Enjoy them however you like: raw, steamed, or fried! Served in a set with Naruto's renowned local delicacy, udon noodles and wakame seaweed tempura.
This basic information is current at the time of publication and is subject to change.
Please check the official website for the latest information.