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[Feel traditional Japanese culture and mind through sake-brewing in Nada]
The museum was opened in 1978 as it was in old days exhibiting tools for sake-brewing and explaining the processes. The building as well as the tools was designated as the Important Tangible Folk Cultural Property by Hyogo prefecture.
[Admission Fee]
Admission is free
[Access]
8 minutes on foot from Oishi station of Hanshin railway
This basic information is current at the time of publication and is subject to change.
Please check the official website for the latest information.