Kansai × Gastronomy
Total 130 Posts
Things to do
Eating Out
Try some nanko-ume plums grown in Wakayama Prefecture! Experience a plum liqueur pickling activity
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Make "barazushi," a dish local to the Tango area
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Unique lunch from the Kofuan, home to Osaka's oldest noh stage
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Kyoto: Japanese cooking class. Make Udon and Sushi
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Kobe Nunobiki Herb Gardens & Ropeway
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World Heritage and special experience in Kyoto
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Wazuka Tea Picking and Factory Tour
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NADA-GOGO SAKE Sustainable tour
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NADA-GOGO SAKE Hopping tour!
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HISTORICAL MEAL SERVED FOR A SHOGUN IN MEDIEVAL SAKAI
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Experience Japan's ”dashi” and ”umami” food culture
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Sake brewery tour in the ancient capital of Kyoto - Visit the 300-year-old sake brewery ”Kagura”
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